A Real Dutch Treat: KIBBELING
Any seafood lover would want a bite of this! Crunchy and so good.
Made from deep fried white fish such as Kabeljauw, Wijting, Roodbaars, and Koolvis [Sorry, I don’t know the English terms] to name a few, this typical Dutch fish treat will definitely leave your palates asking for more.
Best eaten as a snack in the morning or afternoon, and for a few Euro cents, you can select the sauce you want. I chose my favorite, Knooflook Saus (Garlic Mayo Sauce).
People, try this when visiting Holland!
Utrecht Centrum, The Netherlands
October 2005
Keep in touch and follow me on Facebook: Travel & Lifestyle Diaries by Dutched Pinay Travels
Happy Travels! Enjoy Life =)
Made from deep fried white fish such as Kabeljauw, Wijting, Roodbaars, and Koolvis [Sorry, I don’t know the English terms] to name a few, this typical Dutch fish treat will definitely leave your palates asking for more.
Best eaten as a snack in the morning or afternoon, and for a few Euro cents, you can select the sauce you want. I chose my favorite, Knooflook Saus (Garlic Mayo Sauce).
People, try this when visiting Holland!
Utrecht Centrum, The Netherlands
October 2005
Keep in touch and follow me on Facebook: Travel & Lifestyle Diaries by Dutched Pinay Travels
Happy Travels! Enjoy Life =)
