Sunday, April 08, 2012

Smushi for breakfast at Torvehallerne KBH in Copenhagen!

A smushi is actually a smørrebrød. Smørrebrøds are Danish open-style sandwiches that are very popular for brunch in Copenhagen. The difference with a smushi is they are Japanese inspired (read: sushi), are smaller than the hearty smorrebrod and are quite artistic in food design.

This smushi was my breakfast yesterday in Torvehallerne KBH (this is a must place to visit and will post more about this gastronomic haven soon).

It’s Sunday and the skies are blue and the sun is shining outside.

I’m actually sick, I have colds and I have fever since last night. I managed to buy some basic medication, paracetamol and strepsils. I do not really feel grand this morning but OK enough to get out. Well I hope. I don’t want to be bed bound so I’m going to take it nice, easy and slow today.

Travel Period: April 2012
Destination: Copenhagen, Denmark

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